ORDER ONLINE FOR PICK-UP.
THANKSGIVING LASAGNA NOW AVAILABLE FOR PRE-ORDER.
Come down to the pizza window for slices + pies TO-GO, 12-close.
Hit the tavern for cocktails + dinner @5PM.

FIND US @ 1152 MAGAZINE ST.
504-603-7771
info@st.pizza

NO RESERVATIONS
**WE ARE CASHLESS**
GET A GIFT CARD HERE.

PIZZA WINDOW
Sun + Wed: 12-9
Thurs – Sat : 12-10
Mon + Tues: CLOSED

TAVERN
Sun + Wed: 5-9
Thurs – Sat : 5-10
Mon + Tues: CLOSED

FAQs

WHAT ARE YOUR HOURS? We are open Wednesday to Sunday and closed Monday and Tuesday. The pizzeria is open 12-close, and the tavern is open 5 to close every day we’re open.

CAN I ORDER ONLINE? Yes, online ordering is available here. Salads, wings, and fries are available to-go after 5PM Wednesday to Friday and at 12PM on Saturday and Sunday. Who dat!

HOW DOES ORDERING WORK? All in-person, to-go orders are taken at the pizza window. To-go orders are for takeout only. You are welcome to eat at the slice counter, outside at our tables, or at our sibling wine shop + bar Patron Saint, right next door.

WHAT’S GOING ON AT THE TAVERN? The tavern is our full-service restaurant and bar behind the pizzeria. It opens at 5PM every day we’re open. It’s a dark, cozy red sauce joint where you can order full pies, chicken parm, meatballs, cocktails, wine by the glass/bottles + more. Our full tavern menu can be found just below this FAQ. Slices + takeout are not permitted in the tavern.

ARE KIDS ALLOWED IN THE TAVERN? Yes, absolutely. We love kids and well-behaved parents.

CAN I ORDER/TAKE SLICES IN THE TAVERN? We do not serve or allow slices in the tavern. We do however have whole pies (18 inches) and bar pies (14 inches).

DO YOU TAKE RESERVATIONS? We do not. The tavern is on a first-come basis, and we take names at the door. You are always welcome to hang out at our sibling wine shop + bar Patron Saint next door while you wait.

DO YOU TAKE LARGE PARTIES? We do not seat parties over 6 people. If you have a large party, please email us at info@st.pizza.

DO YOU BOOK PRIVATE PARTIES? We love private parties. Email us at info@st.pizza.

WHAT IS YOUR HEALTH & WELLNESS CHARGE? We charge 3.5% on all tavern bills. We set this aside for our team for emergencies and work-related healthcare.

TAVERN MENU

APPETIZERS

MARINATED OLIVES   9
olive mix, orange, lemon, herbs, garlic

THE MEATBALL   17
red sauce, veal, pork, beef, basil, parm, 7oz

CALABRIAN BUFFALO WINGS  16
seasoned, sauced chicken, blue-ranch dressing, celery, carrots

FRENCH FRIES  10
crispy-crunchy + red aioli 

SALAD

CAESAR  16
little gem, Calabrian chile focaccia crumbs, anchovy, parm, lemon

ITALIAN CHOPPED  18

iceberg, romaine, radicchio, red onion, peppers, olives, provolone, salami toscana, rosemary ham

MAINS

THE MEATBALL & SPAGHETTI  23
red sauce, veal, pork, beef, basil, parm

CHICKEN PARM  21
add spaghetti 6
breaded thigh, mozzarella, red sauce

VEG

BROCCOLI RABE  9
garlic, lemon, red pepper

PIZZA

BAR PIE 14”  |  LARGE 18” 

ADD:  MUSHROOM 2.5 | 4     ONION 3 | 2     PEP or SAUSAGE  5 | 7
*ADD CALABRIAN CHILE HONEY 2*

UPSIDE DOWN MARGHERITA  20 | 28
fresh + regs mozz, parm, pec, tomato, basil

PEPPERONI  25 | 35
THICK-cut pep, fresh + regs mozz, parm, pec, tomato, basil

SAUSAGE  25 | 35
homemade fennel sausage, fresh + regs mozz, parm, pec, tomato basil, fennel dust

TOMATO PIE  18 | 25
tomato, garlic confit, oregano, red pepper, basil, fennel dust

BIANCA  22 | 30
fresh + regs mozz, parm, pec, sweet ricotta, garlic confit, basil

GREEN PIE  25 | 35
seasonal greens, fresh + regs mozz, parm, pec, sweet ricotta, garlic confit, basil, Calabrian chile oil

*ADD CALABRIAN CHILE HONEY 2*

DESSERT

BUTTERSCOTCH BUDINO  12
butterscotch pudding, salted caramel, biscoff, whipped cream

THE PERFECT CHOCOLATE CHIP COOKIE 4.75

3.5% Health & Wellness fee is added to all tabs in tavern

DRINKS

COCKTAILS

HOUSE MARTINI  14
gin or vodka, vermouth

COSMOPOLITAN  15
vodka, house orange, lime, cranberry

ESPRESSO MARTINI  17
Irish whiskey, housemade coffee liqueur, espresso

MARGARITA  12
blanco tequila, house orange, lime, agave

NEGRONI  13
gin, vermouth, red bitter

ST. SPRITZ  13
white vermouth, quinquina, elderflower, mountain berry, bubbles

AMERICANO 13
Aperitivo Mazzura, Punt e Mes, Cocchi di Torino

BAMBOO  15
amontillado sherry, basil-infused bianco vermouth, jalapeño, grapefruit

BROOKLYN  16
Wild Turkey Rye, Cocchi Dry, Picon, Maraschino

POMEGRANATE FROZEN ITALIAN ICE  15
gin, grenadine, lemon, orgeat

DIGESTIVI

BRAULIO  12
herbed menthol, Swiss Alpine vibes

SIRENE  13
lemon & thistle enchantment from Lake Garda

VARNELLI DELL’ERBORISTA  15
bitter-dry unfiltered beauty from Marche

FORTHAVE BLACK NOCINO  16
hand-harvested black walnut amaro

FRED JERBIS  “16”  17
Friulian forest intensity

UNDERBERG  3
buy a round for your comrades

Il MOSCATO di NONINO GRAPPA
elegant Friulian florality 

IL GUSTO di AMALFI LIMONCELLO  16
hand-peeled, sun-drenched lemons from Amalfi

BEER

ROLLING ROCK   4
MODELO ESPECIAL 4
LONE PINT BREWERY YELLOW ROSE IPA  6
BIRRA MORETTI  7
REISSDORF KÖLSCH  7
WEIHENSTEPHANER LAGER  9

WINE

SPARKLING

CANEVA DA NANI “EL VIN COL FONDO” PÉT-NAT  16 | 42
Prosecco | Veneto, Italy NV
*FRESH, CRISP BUBBLE FOR PIZZA BIANCA*

PODERI il SALICETO “ALBONE” LAMBRUSCO  15 | 40
Lambrusco Salamino | Emilia-Romagna, Italy 2022
*DEEP PURPLE BUBBLE*

WHITE

LA RAIA “GAVI”  16 | 49
Cortese | Piedmont, Italy 2023
*GREEN HERB CRUNCH, EVENING AIR CRISP*

VIGNATO DAVIDE “IL GIAN"  14 | 43
Garganega | Veneto, Italy 2021
*SUPPLE STONES, RIPE CITRUS, BIODYNAMIC*

ORANGE

CONESTABILE della STAFFA “ALÉ”   14 | 45
Malvasia | Umbria, Italy 2022
*WARM PEACH NOSTALGIA, BLACK TEA STEEP*

ROSÉ

MONTEMELINO “ROSATO”  15 | 46
Ciliegiolo | Umbria, Italy 2021
*SOFT PINK SUMMER SUNSET*

SESTI “ROSATO TOSCANA”  65
Sangiovese | Tuscany, Italy 2022
*SAGE BRUSH, ROSY CRABAPPLE, MINT WHISPER*

RED

TENUTA la PERGOLA “IL GOCCETTO”  13 | 41
Brachetto + Barbera | Piedmont, Italy 2021
*FRESH ROSE, CHILLED ELEGANCE*

TENUTA il NESPOLO “VINO da SETE” 1L  15 | 51
Barbera, Freisa, Sangiovese | Piedmont, Italy 2023
*CRUNCHY RUBY FRUIT, PIZZA WINE AMORE*

TANGANELLI “CIBREO” SANGIOVESE  15 | 46
Sangiovese | Tuscany, Italy 2018
*VELVET PUNCH, PLUSH, LUSH, CRUSH*

BOVE MARSO “MONTEPULCIANO d’ABRUZZO  17 | 45
Montepulciano | Abruzzo, Italy 2022
*DARK FRUIT, SOFT LEATHER, CLASSIC*

NON-ALCOHOLIC

SHIRLEY TEMPLE  5
SPRECHER ROOT BEER   4
FENTIMAN’S GINGER BEER   4
BALLADIN SPUMA NERA RHUBARB SODA  8
PHONY NEGRONI  9
EINBECKER NON-ALC  6

GET IN TOUCH: INFO@ST.PIZZA

504-603-7771

St. Pizza

St. Pizza

A Pizzeria + Tavern in New Orleans

WE ARE HERE, NEW ORLEANS. COME AND GET THE PIZZA.

SOME NICE THINGS PEOPLE HAVE SAID ABOUT US:

THE NEW YORK TIMES called us one of the 22 Best Pizza Places in America.

VOGUE gave us + Patron Saint a shout out.

Gordon Ramsey likes us too.